A must-have tool for any cake maker, this cake lifter is perfect for picking up and moving large and heavy cakes, sized up to 16-inches. The fine chisel edge easily glides under your cake without damage. Featuring a nonslip handle—designed for both left- and right-handed bakers—and a stainless steel blade, this tool gives you the confidence to move or stack your cakes like a true pro. Details: 8" x 8" Dishwasher safe

FEATURES Pasta machine Made with steel with high-quality chrome steel It equipped with steel roller nickel single body with sliding roller to wrap the dough 9 types of regulation to create the dough for spaghetti and lasagne removable handle Dimensions: 20.5 x 18.5 x 13 cm. APPROX

DOLMER Rolling Machine Now you can make your own stuffed grape vine leaves or spring rolls with this awesome DOLMER Rolling Machine. This filling machine will roll your vines with an easy push while you stuff your vines Grape leaves, cabbage leaves, popiah, mini spring rolls rolling tool Practical kitchen tool Easy to use and clean Instructions for use: 1. Depending on the thickness required, adjust the lever to 1, 2, or 3. Level 3 = Thinnest. 2. Place the roller on a flat area, the lever facing you. Lay the leaf on the roller band and pull back a little with your fingers. 3. Spoon the material inside the leaf, in the amount based on required thickness. 4. Push the lever forward and your stuffed leaf will be ready to be cooked. Important details: – Use vegetable oil to grease the black belt before use. – Too much or too little of the stuffing may complicate functionality. – When done, wipe the roller with soap and rinse with water. No dishwasher. Dry it before storing. What’s in the box: 1 x Rolling Machine

Description: 100% brand new and high quality Quantity:1pc Material: Stainless Steel, Plastic Han Size: 19x5x6cm / 7.4x1.9x2.3"  approx The two-stage design, both coarse and fine grinding Stainless steel plate with EVA non-slip base to ensure sharpener security Widely used in Stainless Steel kitchen knives, fruit knife, chef's knife How to Use: 1.sharpener placed on the platform, holding a stable non-slip handle, and other handheld knife. Decided to use one or two steps according to the degree of tool blunt 2. coarse grinding: used to repair badly damaged blade, suitable for a blunt tool. Knife into diamond grinding mouth, proper and uniform intensity of back and forth, pulling the blade observed blade circumstances, repeat this step 3-5 times. Tool grinding sharp six months before general use the kibble once, also according to the specific circumstances. 3. finely ground: This is a necessary step to eliminate burrs on the knife-edge, the blade is polished smooth, bright. Use, please refer to the steps. Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp. 4.wipe with a damp cloth or rinse with water, then wipe dry. Package includes:   1 x Household Knife Sharpener Stone